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Back to Our Roots

Learning a lifestyle that honors God's design

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Traditional Food 101
Preserving the Harvest
- Home Canning
- Dehydrating
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How to Can Green Beans

How to Can Green Beans: Easy Step by Step

Pecan Crust

Pie Crust Made with Pecans & Cinnamon? Yes, Please!

Homemade Feta Cheese on plate with olive oil

How to Make Easy & Delicious Feta Cheese at Home

Popular Canning Recipes

Homemade Pizza Sauce

Homemade Italian Herb Pizza Sauce For Canning

How to Can Rhubarb

How to Easily Can Rhubarb at Home

Beef bones in broth

Nourishing Beef Bone Broth to Freeze or Can

Why I Can ~ And Why You Should Too

More Posts from Canning

Favorite Recipes from Back To Our Roots

Decadent Spiced Plums ~ a Canning Recipe

How to Make Fast & Easy Crockpot Venison Goulash

How to Make Fast & Easy Crockpot Venison Goulash

Flaky, Buttery, Old-Fashioned Sourdough Biscuits

Flaky, Buttery, Old-Fashioned Sourdough Biscuits

Make Your Own Easy Homemade Cultured Buttermilk

Make Your Own Easy Homemade Cultured Buttermilk

How To Perfectly Roast Pumpkin Seeds

How to Perfectly Roast Pumpkin Seeds

Soft Baked Sourdough Pretzels

Soft & Chewy Baked Sourdough Pretzels

More Posts from Recipes

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