Easy Homemade Cultured Buttermilk

Easy Homemade Cultured Buttermilk

Today I’d like to talk to you about buttermilk. “Uhm, why?” You may be thinking. Because I use it a lot I suppose. Biscuits, scones, homemade ranch dressing, waffles, chocolate poundcake, in my smoothies…I use it a LOT. Since I was already getting fresh milk every week, I decided to try my hand at making […]

Savory & Satisfying Thyme Roasted Potatoes

Savory & Satisfying Thyme Roasted Potatoes

My hands down favorite side dish for most meals is potatoes. I love the taste and I really love the versatility. You can do so many different things with them! And this recipe for Thyme Roasted Potatoes is one of my favorite ways to serve them. It’s simple, takes very little hands on time, and […]

How to Make Easy & Delicious Feta Cheese at Home

How to Make Easy & Delicious Feta Cheese at Home

My favorite salad in the whole world is the Greek salad from Panera. When I decided to stop eating out so much, I really, really, missed my weekly Greek salad fix. So I decided that the thing to so was to figure out how to make it at home. Cuz that’s how I roll. The […]

Creamy and Delicious Asparagus Soup

Creamy and Delicious Asparagus Soup

Ok, do you remember when we made the Steamed Asparagus with Balsamic Vinaigrette and I told you to save all those asparagus end pieces to make soup? And you did that, right? Cuz it’s asparagus soup time, Baby! Asparagus soup is great for those spring evenings when it’s not acting like spring. It’s wonderfully rich […]

Preserved Lemons ~ Make Your Own at Home

Preserved Lemons ~ Make Your Own at Home

Salt brined, fermented lemons are an amazing taste sensation. Salty, tart, lemony, and just slightly sweet, they are a great way to wake up your taste buds. Originally from the Mediterranean region where they have oodles of lemons to play with, some recipes call for various spices while others just use salt. I personally prefer […]