Why I Can ~ And Why You Should Too

Why I Can ~ And Why You Should Too

I am often asked why I take the time to can and dehydrate foods during the summer months. Here’s what I tell them, just in case you were interested too. What’s in your jar? The most important reason is that when I “put up” foods at home I know exactly what is in it. I […]

Pressure Canning Asparagus at Home

Pressure Canning Asparagus at Home

One of my favorite things about spring is watching the tops of the asparagus poke up through the soil. Because I know that means that I’m not too far away from eating that asparagus that is poking up through the soil. Grilled asparagus, bacon wrapped asparagus, asparagus with Hollandaise sauce, Steamed Asparagus with Balsamic Vinaigrette, pickled […]